nutty ideas unsuitable for the allergy-prone
I'm in a Starbucks, sitting at a window seat from which my field of vision spills out like the sun onto a lightly bleached lower Spadina. It's hard to believe the Thursday rain, the February pain. It feels, even if it's not the case, that summer's speaking. It just feels that way. But I still… Continue reading Rhubarb and Mascarpone
Under normal circumstances I'm calm and umm... perhaps disconnected (not sure it's the right word, but that's not remotely important). ANYWAYS, oh my foodness gracious I can' t wait to share this salad with you. And for you meat-and-potato guys out there, yeah you, I'm feeling pretty solid on this one. I mean, filled with crispy roasted… Continue reading Ain’t No Outrunning the Potato
Like everyone, I use filters. Oh how we adore them. We filter our lives through Facebook, Twitter, and Instagram. It's fantastic - it's like Sephora, except not just for the female visage - it's for everyone's cyber avatar (which could arguably be a disturbingly independent, distinct identity from its owner). But filtering is more than selectively publishing life… Continue reading Caught
Get ready! Because you're about to be hit by a blizzard , no it's not winter anymore, I mean, explosion of recipes, all of which are vegan, super vibrant, fresh, and absolutely delicious! For those of you who are staying in touch via instagram (it's on the right-hand-side, just click and follow to stay up-to-plate… Continue reading A Bit of Spring Cleaning
coco et cocoa 