nutty ideas unsuitable for the allergy-prone
In light of some confusion over my previous post, which began with a fictional short story based on the ongoing childhood of yours truly, I'd just like to make one comment: I am not thirty-two years old. Actually, I have over a decade more to go before I become that. So, now that we've cleared… Continue reading That’s raddish
After snoozing my trusty bedside clock for three consecutive times this morning, I said thank you to Jesus for a perfect Sunday past and a revitalizing stretch of sleep. It was a quiet Monday morning where the gentle purr of the furnace was as clear to my ears as the heaving exhales of some slumbering… Continue reading Lied der Mignon
Like popcorn kernels that get stuck between your molars, and bits of pith clogged persistently underneath one's fingernails, it's often the least significant things unnoticeable by others that you cannot endure about yourself. But when you have someone point out exactly what you already can't stand about yourself (but persistently put off correcting), you don't… Continue reading three is better than one
The typical home cook may not have a sous-vide, smoke gun, nor all those chemo-gastro tricks and bits in their cupboard. But in my experience, refrigerator purgation is a fun enough sport of its own. I have no doubt that by this age, any conscientious cook would be well aware of the amazing efficiency of… Continue reading A Scrappy Panegyric
Get ready! Because you're about to be hit by a blizzard , no it's not winter anymore, I mean, explosion of recipes, all of which are vegan, super vibrant, fresh, and absolutely delicious! For those of you who are staying in touch via instagram (it's on the right-hand-side, just click and follow to stay up-to-plate… Continue reading A Bit of Spring Cleaning
It's a thin line, really, between oblivion and being on the fence. Neither allows you to adequately make a decision, and neither engages you enough in the consequences of a potential decision, should you make one. So here's a great question: meringue or not meringue? While traditionally in France the tarte au citron is made… Continue reading because pie is irrational
coco et cocoa 